Holiday Prix-Fixe

Appetizers

(To Be Served Family or Butler Style)

Quesadilla

Grilled steak, onions, monterrey jack and cotijo cheese topped with avocado salsa

Grilled chicken, roasted corn, monterrey jack and cotijo cheese topped with avocado salsa

Vegetable-roasted corn, zucchini with monterrey jack and goat cheese topped with ancho tomato basil salsa

Chicken Taquitos

Tortillas rolled with chicken ranchera and monterrey jack,

cooked golden, served with guacamole and lime aioli

Crab Cakes

With jalapeno tartar sauce

Crispy Calamari

With spicy marinara sauce

Guacamole

Avocado, fresh tomato, diced onion, cilantro, jalapeno and fresh lime

Rock Shrimp Chalupitas

Crispy corn tortillas filled with shrimp and vegetables with black bean dipping sauce

Course Two

(Choice of One)

Black Bean Soup

Traditional hearty soup served with crispy tortilla strips and sour cream

Caesar Salad

Crisp hearts of romaine tossed in a classic Caesar dressing

House Salad

Mixed greens, jicama, orange sections & pine nuts in ginger grapefruit dressing

Entrees

(Choice of One)

Spice Rubbed Prime Dry Aged N.Y. Shell Steak

With baked potato & sautéed vegetables, topped with grilled onions

Crispy Boneless Chicken

Boneless half chicken marinated in cilantro, lime and garlic

With chipotle mashed potatoes and sautéed string beans

Grilled fillet of Salmon

Served with garlic mashed potatoes, spinach, topped with lemon-dill white wine sauce